Blog Post

End of $1 milk as Coles and Aldi announce change

Website Editor

Following the decision by Woolworths last month to cease sales of $1 per litre milk, Coles and Aldi have this week followed suit and increased the prices of their branded milk products across stores nationwide from the 20th of March.

Both outlets have upped the price on two- and three-litre branded milk to $2.20 and $3.30 respectively, in a move that has been praised by peak farming bodies.

“Coles has made the right decision to increase the price of its discount milk brand and they should be commended for their initiative in working to end this price-freezing practice,” said Australian Dairy Farmers chief executive David Inall.

“Farming families put tireless effort and resources into producing a quality product and there is no question that supermarket discounting has had an incredibly demoralising and negative financial impact on the Australian dairy industry over the last eight years.”

CEO of the National Farmers’ Federation Tony Mahar also welcomed the news as a relief to the many dairy farmers who have been struggling with market and climatic conditions over the past few years.

“Australian dairy farmers have been suffering under a range of financial pressures for too long," said Mahar. “There can be no doubt that the introduction of $1 milk in 2011 has had a demoralising and negative impact on the Australian dairy industry. It is time for the unrealistic price regime to end, for good. Farmers, and fair-minded shoppers, expect it.”

Both Coles and Aldi have also indicated a willingness to work with dairy processors to ensure the benefits of the price increase go directly to farmers, and also to work with the industry and government on a more long-term solution to the current price wars.

“Coles supports proposals to make Australia’s dairy industry more sustainable, and we are continuing to explore long-term solutions with government and industry stakeholders,” said Coles Group Chief Executive Officer Steven Cain. “However we know that many dairy farmers cannot wait for structural reform to be delivered so we are moving to provide relief right now.”

NEWS
16 Feb, 2024
HARDI Australia has long been at the forefront of technological development for Australian farmers, giving way to a game-changing solution to the perennial agricultural problem of weed control.
By Jessica Martyn 16 Feb, 2024
When it comes to building and maintaining a successful farming business in Australia, implementing the right solutions to deliver and preserve essential resources like fresh water is crucial – and in these ponds, White International is an authority more than 70 years strong.
16 Feb, 2024
After five decades of consistently setting new standards in forage harvesting technology, including perfect cut quality, ideal chop length, and efficient kernel processing, CLAAS has recently released a special edition JAGUAR 990 TERRA TRAC model at Agritechnica.
By By Jennifer McKee 16 Feb, 2024
In today's fast-paced world, embracing technology has become essential for industries to thrive, and the Australian agriculture industry is no exception.
04 Dec, 2023
As a Landcare group, one of our main interests is to increase ecological resilience in our local area. Many of our landscapes have been cleared of vegetation in previous decades, so we have the task of supporting landholders to plant trees and shrubs to replace those that are missing. The benefits of revegetation are manifold. They include providing habitat for a range of native animals; controlling erosion and salinity; increasing farm productivity through nutrient cycling and shade and shelter for stock; and drawing down carbon from the atmosphere. But as weather patterns become more variable and we experience more climatic extremes, we need to think about which plant species – and which plant genetics – are most appropriate in our revegetation efforts. We are forced to ask will our local plantings be able to survive our future climate? Up until recently, it has been common for people to preference locally sourced seed when re-planting. This has been based on the idea that such plants will be best adapted to local conditions. However, there is growing understanding among scientists and land managers that we need to shift our focus to plants that can persist as the climate changes. This involves looking at which plant species are most appropriate by focussing on species that have a wide distribution and grow in our area and also in hotter areas, and increasing the genetic diversity of our tubestock so they have the best potential to adapt over successive generations. Our Landcare group has been tackling this issue for the past several years, working with scientists and AdaptNSW to find the best way forward. There are several key steps involved: understanding our local future climate, analysing whether selected local species can survive in climates like the one projected for our area, and sourcing seed for those likely-to-survive species from a range of areas to increase the genetic diversity of our plantings. Planting the right species with good genetic diversity gives revegetation projects the best chance of survival into the future. It’s not just about making sure the individual tubestock will grow, but that future generations of those plants will be able to survive and thrive. Luckily there are some good resources available for farmers, land managers and groups interested in climate ready revegetation. The Royal Botanic Garden Sydney has launched the Restore and Renew Webtool ( https://www.restore-and-renew.org.au/ ), which is a wonderful way for people to incorporate both climate change and genetic information when sourcing seed or plants. The NSW Niche Finder is invaluable for those who want to dig further into climate variables and species distribution ( http://www.nswnichefinder.net/ ). For future climate information, the CSIRO and Bureau of Meteorology have joined forces to provide a user-friendly online tool ( https://myclimateview.com.au/ ). And AdaptNSW also provides projected climate change information for different regions of the state ( https://www.climatechange.environment.nsw.gov.au/projections-map ). The Yass Area Network of Landcare Groups also has detailed information about our work on climate ready revegetation and relevant resources our website: https://yan.org.au/projects/climate-ready-revegetation-project As the climate changes, our revegetation efforts are more important than ever. And we need to make sure that they are ‘climate ready’ so that their benefits persist well into the future.
04 Dec, 2023
Some weeks, Amy Pascoe spends more time with mushrooms than humans. In this Q&A the Little Acre co-founder talks stereotypes, innovation, and the problem with “Grown in Australia” labels.
Show More
Share by: